| Issue Date | Title | Author(s) |
| 2005 | Anthocyans from fruit of some plants of the caprifoliaceae family | Deineka, V. I.; Sorokopudov, V. N.; Deineka, L. A.; Shaposhnik, E. I.; Kol`tsov, S. V. |
| 2013 | Antioxidants of Belgorod State University Botanical Garden Plants: Ribes Aureum Fruits Anthocyanins | Deineka, V. I.; Sorokopudov, V. N.; Deineka, L. A.; Shaposhnik, E. I.; Burmenko, Yu. V.; Litvinova, L. S. |
| 2020 | Development and analysis of fruit beverages with antioxidant properties | Solomatina, E. A.; Solomatin, N. M.; Sorokopudov, V. N.; Sorokopudova, O. A.; Myachikova, N. I. |
| 2021 | Environmental safety monitoring of heavy metals accumulation in some species of Sambucus L. | Sorokopudov, V. N.; Sorokopudova, O. A.; Trusov, N. A.; Pachukova, N. G.; Bamatov, I. M. |
| 2007 | Flowers of marigold (Tagetes) species as a source of xanthophylls | Deineka, V. I.; Sorokopudov, V. N.; Deineka, L. A.; Tret`yakov, M. Yu. |
| 2017 | Mahonia aquifolium as a promising raw material for the food industry | Sorokopudov, V. N.; Myachikova, N. I.; Georgescu, C. |
| 2014 | Plant Fruits Anthocyanins of the Belgorod Region | Deineka, V. I.; Deineka, L. A.; Miachikova, N. I.; Sorokopudov, V. N.; Sorokopudova, O. A.; Nazarenko, S. M. |
| 2009 | Reverse-phase HPLC in the analysis of plant oils. Monitoring of authenticity and detection of adulteration of sea buckthorne oil | Deineka, V. I.; Deineka, L. A.; Sorokopudov, V. N. |
| 2008 | Studies of Physalis alkekengi L. fruits as a source of xanthophylls | Deineka, V. I.; Sorokopudov, V. N.; Deineka, L. A.; Tret`yakov, M. Yu.; Fesenko, V. V. |
| 2018 | The use of the new apple hybrids fruits with red pulp in the food industry | Solomatin, N. M.; Solomatina, E.; Sorokopudov, V. N.; Sorokopudova, O. A.; Myachikova, N. I. |
