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Please use this identifier to cite or link to this item: http://dspace.bsu.edu.ru/handle/123456789/63369
Title: New Strains of Bacteria that Degrade Aromatic Compounds Act as Antagonists of Highly Active Phytopathogens
Authors: Anokhina, T. O.
Esikova, T. Z.
Abashina, T. N.
Suzina, N. E.
Solyanikova, I. P.
Keywords: agricultural biology
agricultural microbiology
bacteria
microbial strains
plant protection
soils
degradation
bioremediation
phytopathogens
xenobiotics
Issue Date: 2020
Citation: New Strains of Bacteria that Degrade Aromatic Compounds Act as Antagonists of Highly Active Phytopathogens / T.O. Anokhina, T.Z. Esikova, T.N. Abashina [et al.] // Proceedings. - 2020. - Vol.66, №1.-Art. 2. - (The 1st International Electronic Conference on Microbiology, Online, 2-30 November 2020 / ed. Martin Von Berge). - Doi: 10.3390/proceedings2020066002.
Abstract: The aim of this work was to search for new microbial strains that possess a complex, technologically significant potential, such as increasing the bioavailability of nutrients, phytostimulation, antifungal effect and degradation of pesticide residues and other xenobiotics
URI: http://dspace.bsu.edu.ru/handle/123456789/63369
Appears in Collections:Статьи из периодических изданий и сборников (на иностранных языках) = Articles from periodicals and collections (in foreign languages)

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