Skip navigation
BelSU DSpace logo

Please use this identifier to cite or link to this item: http://dspace.bsu.edu.ru/handle/123456789/30314
Title: Development of the technology for obtaining a thick extract from fruits of milk thistle with the stage of ultrasonic influence
Authors: Zhilyakova, E. T.
Novikov, O. O.
Tsvetkova, Z. E.
Boyko, N. N.
Pisarev, D. I.
Keywords: pharmacognosy
milk thistle
flavonolignans
ultrasonic treatment
thick extract
plant material
Issue Date: 2018
Citation: Development of the technology for obtaining a thick extract from fruits of milk thistle with the stage of ultrasonic influence / E. T. Zhilyakova, O. O. Novikov, Z. E. Tsvetkova [et al.] // International Journal of Green Pharmacy. - 2018. - Vol.12, N2, suppl. - P. S359-S362.
Abstract: This article presents the results of the development of technology for obtaining a thick extract of milk thistle fruits using ultrasonic treatment of plant material and extractant in the soaking stage. Materials and Methods: For the research, crushed fruits of milk thistle from “Biokor” Ltd, Penza, Russia, series 011216 were used, and the shelf life is 2 years
URI: http://dspace.bsu.edu.ru/handle/123456789/30314
Appears in Collections:Статьи из периодических изданий и сборников (на иностранных языках) = Articles from periodicals and collections (in foreign languages)

Files in This Item:
File Description SizeFormat 
Zhilyakova_Development.pdf583.19 kBAdobe PDFView/Open
Show full item record


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.